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http://wb.yru.ac.th/xmlui/handle/yru/4751| Title: | HALAL FOOD PRODUCT DEVELOPMENT CRISPY SABA BANANA TOM YUM FLAVOR OF COMMUNITY ENTERPRISE IN THE THREE SOUTHERN BORDER PROVINCES |
| Authors: | นันทรัตน์ นามบุรี |
| Issue Date: | 2562 |
| URI: | http://wb.yru.ac.th/xmlui/handle/yru/4751 |
| Appears in Collections: | 2.04 วิจัย |
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