Browsing 1.01 บทความวิจัย by Author "Nutchanet Tayeh"

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Development of Local Halal Food Product: Budu Tumih Noni Leaf Rice Crisp

Nutchanet Tayeh (Journal of Food Health and Bioenvironmental Science, 2562-04-25)
Property Changes of the Traditional Beef Curry Product ‘Gulai-Besar’ Packed in Retort Pouch during Storaging

Nutchanet Tayeh; Angsana Ayukhen; Yasmi Louhasakul (Journal of Food Health and Bioenvironmental Science, 2562-09)

Now showing items 1-2 of 2

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