Browsing 1.01 บทความวิจัย by Author "Mahamadaree Waeno"

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Effects of gelatin and preparation methods on the quality and antioxidant of velvet tamarind (Dialium guineense) halal chewy product

Romalee Cheadoloh; Mahamadaree Waeno; Sa-ad Asae (Food Research, 2564-06-17)

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