DSpace Repository
Effective of Reducing Bacteria in Chicken for Using Mango Peel Extracts with Acetic acid
- DSpace Home
- →
- 01 คณะวิทยาศาสตร์เทคโนโลยีและการเกษตร
- →
- 1.01 บทความวิจัย
- →
- View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | Adulsman Sukkaew | |
| dc.date.accessioned | 2024-02-08T03:35:25Z | |
| dc.date.available | 2024-02-08T03:35:25Z | |
| dc.date.issued | 2565-12-31 | |
| dc.identifier.uri | http://wb.yru.ac.th/xmlui/handle/yru/7137 | |
| dc.publisher | Agriculture Reports | en_US |
| dc.subject | Reducing Bacteria in Chicken | |
| dc.subject | Peel Extracts with Acetic acid | |
| dc.title | Effective of Reducing Bacteria in Chicken for Using Mango Peel Extracts with Acetic acid | en_US |
