Development of Local Halal Food Product: Budu Tumih Noni Leaf Rice Crisp

dc.contributor.author	Nutchanet Tayeh
dc.date.accessioned	2021-12-22T03:26:31Z
dc.date.available	2021-12-22T03:26:31Z
dc.date.issued	2562-04-25
dc.identifier.uri	http://wb.yru.ac.th/xmlui/handle/yru/3596
dc.publisher	Journal of Food Health and Bioenvironmental Science	en_EN
dc.subject	Development of Local Halal Food Product
dc.subject	Budu Tumih Noni Leaf Rice Crisp
dc.title	Development of Local Halal Food Product: Budu Tumih Noni Leaf Rice Crisp	en_EN